Jobs related to "Production"
SelectStaffing, Tracy California
Production environment is fast pace and consists of inspecting, sorting, packaging and palatalizing meat products The environment is cold at approx. 40-45 degrees In this department the ability to lift between 40-60 lbs. when palatalizing is required In this department the ability to identify any errors on the product before packaging is important to ensure quality The product is raw frozen meat The procedure require care, must be able to follow directions, work on a task basis, work well with others, a team player.
Must be able to work in a cold environment 30- 45 degree
Must be able to work around raw or frozen meat
Pre-employment screening process
Must have reliable transportation
Standing/Walking for 8 hrs. a day is required
Able to Lift up to 50 lbs