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Assistant Retail Manager - Salad Bar

Dierbergs Markets, St. Louis missouri

This job is no longer available.

Make our salad bar experience fresh, friendly and foodie-approved. 

The salad bar: a seemingly endless variety of greens, beans and everything in between. Do you overload your container with too many strawberries, not enough spinach and a ridiculous heaping of sunflower seeds? If you have a passion for fresh food, an engaging personality and a laser focus on great service, join Dierbergs as a full-time Assistant Salad Bar Manager.   We’re looking for a quality-minded food lover to ensure the integrity of our Salad Bar operation, build a small team of Associates and focus on outstanding execution of department operations. Working with the Salad Bar Manager, you will help create an exceptional customer experience and support a successful, sustainable department, taking ownership and making decisions that will have a genuine impact on store success and customer satisfaction. Your responsibilities include: • Providing direction and support for all team members, inspiring them to excel • Monitoring all operational aspects affecting gross margin and profitability of the Salad Bar • Partnering with the Salad Bar Manager and Produce Manager for product usage and shared labor • Ordering, displaying and maintaining inventory for items sold in the salad bar • Assisting customers in person and over the phone and processing special orders using the Dierbergs Party Guide  

Why Dierbergs is different

• Our culture sets us apart. We’re known for being friendly and customer-focused, as well as for treating each other like family. • We have a reasonable schedule with no late hours, promoting work/life balance. • This role enables you to be creative, work with a broad range of food items and be a hands-on manager as you lead by example.  • Growth opportunities include Salad Bar Manager, Produce Manager and store management roles. • You’ll enjoy benefits rarely found in the restaurant or retail industry

What you need to succeed

• Restaurant or food industry experience (food prep, produce, sous chef, etc.) • Business acumen and excellent time management skills • A thorough understanding of, and commitment to, food safety • Ability to lift up to 40 lbs. and work in varied temperature-controlled environments  • Ability to keep the work area safe and clean using company-approved equipment

What’s in it for you?

• Medical, dental and vision…401(k) and pension plans…vacation, personal and sick days – we offer a strong benefits package • Weekly paychecks – yes, we are going to pay you every single week! • Work/life balance and flexible scheduling so you can have a life, too • Training and growth potential to help you reach your career goals with us • Discounts on cooking school classes and at the Starbucks kiosks inside some of our locations • Wellness initiatives, Associate appreciation and volunteer opportunities to keep you engaged and involved   This description is representative only and is not exhaustive of all the tasks an Associate in this position may be required to perform.
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